Micro and Nano Plastic Particles Detected in Fruits and Vegetables

According an August 2020 report published in the journal Environmental Research by researchers with Catania University in Italy https://doi.org/10.1016/j.envres.2020.109677 “… Microplastics (MPs) represent a current public health concern since toxicity has not yet fully investigated … We focused on diet exposure aiming to evaluate the number and the size (<10 μm) of MPs in the most commonly consumed vegetables and fruits … We focused on diet exposure aiming to evaluate the number and the size (<10 μm) of MPs in the most commonly consumed vegetables and fruits, in relation to their recommended daily intake … Based on the results obtained it is urgent important to perform toxicological and epidemiological studies to investigate for the possible effects of MPs on human health …” #PlasticWaste #MicroPlastics #NanoPlastics